Photo: K8
Chile Gravy Recipe
9 ingredients
3 cups
openrecipes
This chile gravy is a Tex-Mex staple. Serve atop enchiladas or nachos, blend up a few margaritas, and invite some friends over.What to buy: Ancho chiles are...
Estimated Nutrition (whole recipe, rough)
635
Calories
15g
Protein
15g
Fat
108g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 whole ancho chiles, seeded and stemmed
- 3 cups vegetable broth
- 1/4 medium white onion, coarsely chopped (about 1/3 cup)
- 6 tablespoons vegetable oil
- 4 medium cloves garlic, minced
- 6 tablespoons all-purpose flour
- 1 tablespoon ancho chile powder
- 2 1/2 teaspoons ground cumin
- 1 teaspoon dried oregano
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes