Photo: Charisse Kenion
Calvados-Tarragon Hot Chocolate Recipe
5 ingredients
2 drinks
openrecipes
Calvados and tarragon may sound like a strange pairing, but the apple and licorice flavors marry beautifully, making for a spiked hot chocolate that is comforting...
Estimated Nutrition (whole recipe, rough)
452
Calories
10g
Protein
22g
Fat
55g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Apple Brandy | 1 medium (182g) | 95 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Tarragon | 1 tsp dried (0.5g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup whole milk
- 1/4 cup heavy cream
- 2 teaspoons dry tarragon leaves
- 5 ounces good-quality milk chocolate, coarsely chopped
- 2 tablespoons Calvados or other apple brandy
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes