Photo: David Holifield
Pistachio Cake
7 ingredients
10 min + 1 hr
18
openrecipes
Warning: This is an extremely complicated recipe. Enter only if your skill level in the kitchen is very advanced. You have t...
Estimated Nutrition (whole recipe, rough)
573
Calories
15g
Protein
41g
Fat
40g
Carbs
Counts 5 of 9 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pistachio | 1 oz (28g / ~49 kernels) | 159 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Cake | not in our table | 0 |
| Pudding | not in our table | 0 |
| Water | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 box White Cake Mix
- 1 package (4 Ounce) Pistachio Instant Pudding Mix
- 1/2 cup Orange Juice
- 1/2 cup Water
- 1/2 cup Vegetable Oil
- 4 whole Eggs
- 3/4 cups Chocolate Syrup (such As Hershey's)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By thepioneerwoman ·
Recipe sourced from
openrecipes