Photo: Cala
Matzoh Ball Soup Recipe
8 ingredients
Serves 6
openrecipes
Matzoh ball soup is heartwarming during the chilly days of fall and winter when a substantial soup is needed. The matzoh balls can be prepared and cooked many...
Estimated Nutrition (whole recipe, rough)
250
Calories
38g
Protein
9g
Fat
2g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Egg | 1 large egg (50g) | 78 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 eggs
- 1/3 cup cold water
- 3 tablespoons rendered chicken fat
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- 1 1/4 cups matzoh meal
- 10 to 12 cups chicken stock, reduced to 6 cups
- 1/4 cup chopped parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes