Photo: Amirali Mirhashemian
Bunny burgers with chunky chips
7 ingredients
30 min + 1 hr
Serves 2
openrecipes
This is a great recipe if you haven't tried rabbit before - juicy rabbit burgers with homemade chips.
Estimated Nutrition (whole recipe, rough)
568
Calories
33g
Protein
28g
Fat
47g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Rabbit | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2-3 medium sized baking potatoes
- 3 tbsp olive oil
- 1 onion
- 350g/12oz minced rabbit
- 100g/4oz minced pork belly
- 4 fresh sage
- 3 tbsp olive oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes