Photo: Priscilla Du Preez
Bite-Sized Vegan Chocolate Bourbon Pies
15 ingredients
2 hr + 20 min
(36 bite-sized pies)
openrecipes
Estimated Nutrition (whole recipe, rough)
936
Calories
15g
Protein
24g
Fat
162g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Agave | 1 tsp (7g) | 21 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup whole wheat flour
- 1/2 cup white flour
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1 stick vegan margarine, cut into small cubes and frozen
- 4-5 tablespoons ice cold water
- 1/2 cup whole wheat flour
- 1/2 cup honey, agave or maple syrup
- 2
- 1/2 cup melted vegan margarine
- 1 cup chopped walnuts
- 1 1/4 cup mini chocolate chips (vegan)
- 2 tablespoons bourbon
- 1 teaspoon vanilla
- Pinch of Salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By backtoherroots ·
Recipe sourced from
openrecipes