Photo: Mae Mu
Aqua de Valencia
5 ingredients
Makes 5 glasses
openrecipes
Spanish for "Water of Valencia", this cava based cocktail is perfect for sipping in the sun, entertaining guests or as an accompaniment to a lovely Sunday brunch
Estimated Nutrition (whole recipe, rough)
111
Calories
1g
Protein
0g
Fat
28g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Champagne | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1l Cava - Spanish champagne
- 3l Orange Juice - freshly squeezed if possible
- 4dl Cointreau - orange liquer
- 200g sugar
- Ice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes