Photo: Eaters Collective
Easy Pasta Carbonara
5 ingredients
Serves 2
openrecipes
a delicious yet easy pasta dish
Estimated Nutrition (whole recipe, rough)
502
Calories
28g
Protein
23g
Fat
45g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Bacon | 1 slice cooked (8g) | 43 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 Egg Yolks
- 150g Pancetta or Smokey Bacon
- 65g Finely Grated Parmesan
- 150g pot Double Cream
- Enough Pasta for 2 people
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes