Photo: Sorin Gheorghita
Eton mess scones
12 ingredients
20 min + 15 min
MAKES 12
openrecipes
Take the classic strawberry, clotted cream and meringue combo and serve it on easy-to-make scones- irresistible
Estimated Nutrition (whole recipe, rough)
916
Calories
24g
Protein
27g
Fat
144g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Strawberry Jam | 1 cup (152g) | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Meringue | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 400g self-raising flour , plus extra for dusting
- ¼ tsp salt
- 1 tsp baking powder
- 100g butter , cut into cubes
- 3 tbsp caster sugar , plus extra for sprinkling
- 200ml buttermilk
- 1 tsp vanilla extract
- 5 tbsp milk , plus extra for brushing
- good handful small strawberries , halved
- small jar good strawberry jam
- 2 meringue nests , crumbled into chunks
- 200ml tub clotted cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes