Skip to main content
Beautiful baked Camembert
Photo: Mike Kenneally

Beautiful baked Camembert

10 ingredients 4-6 openrecipes
Beautiful baked Camembert

There are certain winning combos that work every time; best friends that will never let you down and give you big bang for your buck. This recipe is easy to scale up so adapt it for however many people you've got coming round.

Share this recipe

Estimated Nutrition (whole recipe, rough)

644
Calories
14g
Protein
15g
Fat
113g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Grape 1/2 cup (76g) 62
Garlic 1 clove (3g) 4
Rosemary 1 tsp dried (1.2g) 4
Salt 1 tsp (6g) 0
Camembert not in our table 0
Mixed Nuts not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 250 g Camembert
  • 1 clove garlic
  • a few tips fresh rosemary
  • olive oil
  • bite-sized pieces bread, stale
  • a few sprigs rosemary
  • olive oil
  • 1 tiny pinch sea salt
  • 1 small handful dried cranberries
  • 1 small handful mixed nuts

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By jamieoliver · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.