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Falafel burgers
Photo: Amirali Mirhashemian

Falafel burgers

12 ingredients 10 min + 6 min Serves 4 openrecipes
Falafel burgers

A healthy burger that's filling too. These are great for anyone who craves a big bite but doesn't want the calories

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Estimated Nutrition (whole recipe, rough)

675
Calories
23g
Protein
4g
Fat
136g
Carbs

Counts 8 of 12 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chickpea 1/2 cup canned (120g) drained 134
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Cumin 1 tsp ground (2.1g) 8
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Coriander not in our table 0
Harissa not in our table 0
Sunflower Oil not in our table 0
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 400g can chickpeas , rinsed and drained
  • garlic clove , chopped
  • handful of flat-leaf parsley or curly parsley
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1⁄2 tsp harissa paste or chilli powder
  • 2 tbsp plain flour
  • 2 tbsp sunflower oil
  • toasted pitta bread
  • 200g tub tomato salsa , to serve
  • green salad , to serve
  • 1 small red onion , roughly chopped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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