Photo: K8
Faggots with onion gravy
13 ingredients
30 min
Serves 8
openrecipes
Made from pork shoulder and pigs liver, meatball-like faggots are a blast from the thrifty past - serve with mashed potatoes
Estimated Nutrition (whole recipe, rough)
1165
Calories
67g
Protein
44g
Fat
118g
Carbs
Counts 9 of 13 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Stuffing | not in our table | 0 |
| Liver | not in our table | 0 |
| Mace | not in our table | 0 |
| Sunflower Oil | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- little oil , for the tin
- 170g pack sage & onion stuffing mix (we used Paxo)
- 500g pack diced pork shoulder
- 300g pig livers
- ½ tsp ground mace
- 2 onions , thinly sliced
- 1 tbsp sunflower oil
- 2 tsp sugar
- 1 tbsp red wine vinegar
- 3 tbsp plain flour
- 850ml beef stock
- handful chopped parsley
- mash and veg, to serve (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes