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Y-Fenni sauce
Photo: Alexander Maasch

Y-Fenni sauce

5 ingredients 30 min + 10 min Serves 2-4 openrecipes
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Estimated Nutrition (whole recipe, rough)

822
Calories
28g
Protein
30g
Fat
108g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Mustard 1 tsp (5g) yellow 3

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 110g/4oz Y-Fenni cheese
  • 30g/1oz flour
  • 300ml/10fl oz milk
  • 1 tbsp whole grain mustard
  • 30g/1oz butter

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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