Photo: Priscilla Du Preez
Fidget pie
13 ingredients
40 min
Serves 8
openrecipes
Fidget pie - or fidgety pie - makes a lovely autumn meal. Turn it into a proper harvest lunch with some country bread, piccalilli and a glass of cider
Estimated Nutrition (whole recipe, rough)
1386
Calories
56g
Protein
49g
Fat
181g
Carbs
Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Lard | 1 tbsp (12.8g) | 115 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Cider | not in our table | 0 |
| Mace | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g plain flour , plus extra for dusting
- 140g lard
- butter , for the tin
- 1 egg , beaten for glazing
- 500g minced pork
- 125ml medium English cider , try Gwatkin
- 4 sage leaves, finely chopped
- ¼ tsp ground mace
- 1 tbsp brown sugar
- 100g unsmoked bacon , finely chopped
- 225g grated onions
- 225g peeled, grated apples - half cooker, half eater is best
- 1 large potato , grated
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes