Photo: Anna Pelzer
Caesar salad bites
11 ingredients
8, or 4 if you’re feeling greedy!
openrecipes
This is a brilliant idea for a picnic with a handy homemade sachet of dressing.
Estimated Nutrition (whole recipe, rough)
1059
Calories
54g
Protein
37g
Fat
129g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Cherry | 1 cup (138g) | 87 |
| Tomato | 1 medium (123g) | 22 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 thin slices higher-welfare pork belly
- 2 handfuls stale bread, sugar-lump sized pieces, crusts removed
- 3 fresh anchovies
- juice and zest of 2 lemons
- extra virgin olive oil
- 1 sprig fresh flat-leaf parsley, chopped
- 2 cos lettuces
- a few cherry tomatoes, washed
- Parmesan, shavings
- sea salt
- freshly ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By jamieoliver ·
Recipe sourced from
openrecipes