Photo: Gabriel Gurrola
Festive ham
16 ingredients
30 min
Serves 16 - 20
openrecipes
While you'll probably only want to use this recipe at celebrations, good, wholesome food like this festive ham is appropriate for any day - by chef Richard Corrigan
Estimated Nutrition (whole recipe, rough)
171
Calories
4g
Protein
1g
Fat
40g
Carbs
Counts 12 of 15 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Fennel | 1/2 bulb (87g) | 27 |
| Carrot | 1 medium (61g) | 25 |
| Clove | 1 tsp ground (2g) | 7 |
| Celery | 1 stalk (40g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Coriander | not in our table | 0 |
| Seed | not in our table | 0 |
| Star Anise | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 unsmoked boneless gammon , weighing about 5kg
- 2 tbsp each coriander and fennel seeds
- 2 tbsp cloves
- 2 star anise
- 8 juniper berries
- 750g demerara sugar
- 300g sea salt flakes
- 250g pot Dijon mustard
- 6 carrots , peeled
- 2 heads celery
- 3 onions , halved
- 2 leeks
- 1 head garlic , unpeeled and halved
- 5 bay leaves
- 1 bunch parsley
- 100ml white wine vinegar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes