Photo: Eaters Collective
French Onion Grilled CheeseFrench Onion Grilled CheeseRed Onion Jam
11 ingredients
Serves 1Adapted from
openrecipes
Estimated Nutrition (whole recipe, rough)
797
Calories
21g
Protein
22g
Fat
120g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Gruyere Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 slices good whole-grain bread
- 4 teaspoons butter
- 2 tablespoons Red Onion Jam (recipe follows)
- 3/4 cup shredded Gruyere (pretty tightly packed, but you don’t have to smash it in)
- Salt and freshly ground pepper
- 1 medium red onion, thinly sliced
- 2 tablespoons unsalted butter
- 2 tablespoons sugar
- 1/4 teaspoon salt
- 1/4 cup white wine
- 1 tablespoon red wine vinegar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By biggirlssmallkitchen ·
Recipe sourced from
openrecipes