Photo: Art Rachen
Fig & walnut slice
7 ingredients
15 min
Serves 12
openrecipes
Looking for something new to go with your favourite cheese? This makes a perfect accompaniment, or a lovely gift
Estimated Nutrition (whole recipe, rough)
158
Calories
2g
Protein
4g
Fat
33g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Honey | 1 tbsp (21g) | 64 |
| Dried Fig | 1 medium (50g) | 37 |
| Walnut | 1 walnut half (4g) | 26 |
| Apricot | 1 medium (35g) | 17 |
| Almond | 1 almond (1.2g) | 7 |
| Cloves | 1 tsp ground (2g) | 7 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 50g whole almonds , toasted
- 250g dried figs , hard stalk removed, chopped
- 50g dried apricots , halved
- 50g walnuts , halved
- ½ tbsp brandy
- ½ tbsp clear honey
- pinch ground cloves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes