Photo: Sam Loyd
Baby Back Pork Ribs Recipe Recipe
4 ingredients
2-3 people
openrecipes
I have taken ideas from 4 different restaurants that I have worked in. One was Greek, one Italian, one American Cuisine, and one Asian Cuisine. I have blended...
Estimated Nutrition (whole recipe, rough)
340
Calories
37g
Protein
17g
Fat
10g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Oyster | 6 medium (84g) | 81 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Baby Back Pork Ribs
- Oyster Sauce
- Oregano
- Lemon Juice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes