Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
934
Calories
19g
Protein
22g
Fat
162g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Potato | 1 medium (173g) baked | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 sticks unsalted butter, at room temperature + 1 Tb. for drizzle
- 1/2 cup sugar, separated
- 1 teaspoon pure vanilla extract
- 1 cup crushed potato chips
- 2 cups all-purpose flour
- 3 oz. chopped chocolate
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By aspicyperspective ·
Recipe sourced from
openrecipes