Photo: Pille R. Priske
Spanish Paella Recipe
10 ingredients
2-3 servings
openrecipes
To start, this dish is pronounced pie-yay-ya. I work in a Spanish restaurant, and almost everyone gets the name wrong…drives me crazy.Anyway, this is a traditional...
Estimated Nutrition (whole recipe, rough)
567
Calories
65g
Protein
5g
Fat
63g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Shrimp | 100g cooked | 99 |
| Pea | 1/2 cup (72g) | 62 |
| Bell Pepper | 1 medium (119g) | 31 |
| Garlic | 1 clove (3g) | 4 |
| Saffron | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Saffron
- Short-grain rice
- Chicken thighs
- lobster
- mussels
- clams
- green peas
- chicken stock
- green pepper
- garlic
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes