Photo: David Holifield
Arbi Ke Tikkey - Spicey Taro Cakes Recipe
14 ingredients
8 servings
openrecipes
An interesting variation on the humble taro. Discovered during my travails to our local Indian store seeing this brown beauty and try to find games to bring it...
Estimated Nutrition (whole recipe, rough)
189
Calories
2g
Protein
14g
Fat
17g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Lime | juice of 1 lime (44ml) | 11 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Taro | not in our table | 0 |
| Carom Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 small to medium sized taros
- 2 limes
- 1 tsp cumin-coriander powder
- 1/2 tsp crushed carom seeds
- 1 tsp red chili powder
- 1 tsp chat masala
- 1 tsp black salt
- 1 tsp salt
- Oil for frying
- To garnish
- Onion rings
- Cilantro
- Additional Chat masala
- Freshly ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes