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Fruit & nut granola
Photo: Art Rachen

Fruit & nut granola

12 ingredients 10 min + 25 min 14 servings openrecipes
Fruit & nut granola

Rise and shine with this energy-boosting breakfast, topped with fresh fruit

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Estimated Nutrition (whole recipe, rough)

1592
Calories
38g
Protein
79g
Fat
198g
Carbs
What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Rice 1 cup cooked (158g) white 206
Pine Nut 1 oz (28g) 191
Oat 1/2 cup dry (40g) 154
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Yogurt 170g plain Greek 100
Cherry 1 cup (138g) 87
Dates 1 date (24g) medjool 66
Honey 1 tbsp (21g) 64
Raspberry 1 cup (123g) 64
Grape 1/2 cup (76g) 62
Maple Syrup 1 tbsp (20ml) 52
Apricot 1 medium (35g) 17
Almond 1 almond (1.2g) 7

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tbsp vegetable oil
  • 100ml clear honey
  • 50ml maple syrup
  • 500g jumbo rolled oats
  • 100g flaked almonds
  • 50g pine nuts
  • 100g puffed rice
  • 2 tbsp sesame seeds
  • 50g each sultanas and raisins
  • 85g each dried cranberries, dried cherries, chopped dried dates and chopped dried apricots
  • 50g dried coconuts shavings (find these at juliangraves.com and healthfood shops)
  • Greek yogurt and raspberries, to serve

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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