Photo: Sorin Gheorghita
Fruit & almond clafoutis
8 ingredients
15 min + 25 min
Serves 6
openrecipes
This gorgeous French pudding is full of melt-in-the-mouth goodness
Estimated Nutrition (whole recipe, rough)
1071
Calories
25g
Protein
40g
Fat
159g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Blueberry | 1 cup (148g) | 84 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Blackberry | 1 cup (144g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- a little oil or softened butter , for greasing
- 400g mixed blackberries, blueberries and raspberries
- 50g ground almonds
- 2 tbsp plain flour
- 100g golden caster sugar
- 2 eggs
- 2 egg yolks
- 250ml double cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes