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Pimped-up Prosecco

7 ingredients openrecipes
Pimped-up Prosecco

"I get the Prosecco chilling in the fridge, and halve citrus and other fruits before guests arrive," says Jamie. "This means everyone can just squeeze their favourite juice into a glass and top it up with some fizz."

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Estimated Nutrition (whole recipe, rough)

135
Calories
3g
Protein
1g
Fat
33g
Carbs

Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Pomegranate 1/2 cup seeds (87g) 72
Grapefruit 1/2 fruit (123g) 52
Lime juice of 1 lime (44ml) 11
Clementine not in our table 0
Passionfruit not in our table 0
Blackcurrant not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 bottle Prosecco
  • juice of 1 clementine
  • juice of ½-1 lime
  • 1 good squeeze pomegranate juice
  • ½ passionfruit, flesh of
  • juice of ¼ grapefruit
  • 1 good splash elderflower or blackcurrant cordial

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By jamieoliver · Recipe sourced from openrecipes

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