Photo: Sam Loyd
Fruity pork meatballs
4 ingredients
2 min + 18 min
Serves 4
openrecipes
With just four ingredients these fruity meatballs are on the table in 20 minutes. Serve with a side of mash for a speedy supper.
Estimated Nutrition (whole recipe, rough)
139
Calories
2g
Protein
0g
Fat
35g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Onion | 1 medium (110g) | 44 |
| Meatball | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 300g pack meatballs (we like Waitrose organic)
- 3 tbsp caramelised onion marmalade or onion chutney
- 300g vegetable stock
- 2 red apples , cored and thickly sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes