Photo: Jonas Ducker
George's cherrynutpan buns
16 ingredients
Makes 12 muffins
openrecipes
Coconut, gooey marzipan and cherry buns with coconut buttercream icing and cherries to decorate with a jam surprise
Estimated Nutrition (whole recipe, rough)
1229
Calories
28g
Protein
47g
Fat
181g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Blackberry | 1 cup (144g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Marzipan | not in our table | 0 |
| Icing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- For the cherry, marzipan and coconut buns:
- 100g Glace Cherries (chopped)
- 200g Grated Marzipan
- 150g Desiccated Coconut
- 3 eggs
- 150g Butter (soft)
- 110g Caster sugar
- 100g Self raising flour (approximately)
- 1/2 teaspoon Baking powder
- Jam layer:
- 5 tablespoons (approximately) Jam- strawberry, raspberry or blackberry is best, but other is fine
- For the coconut buttercream icing (the amounts may vary depending on how much icing you want):
- 150g (approximately) Butter- soft
- 300g (approximately) Icing sugar- sieved
- 100g (approximately) Coconut
- Glace cherries for decoration (halved)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes