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Gateau Diane
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Gateau Diane

7 ingredients Serves 8 openrecipes

A rich dessert - a little goes a long way!

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Estimated Nutrition (whole recipe, rough)

333
Calories
8g
Protein
19g
Fat
31g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Meringue not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Meringue:
  • 4 egg whites
  • 8 oz caster sugar
  • Filling:
  • 1 pint double cream
  • 8 oz plain chocolate
  • 4 fl oz water

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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