Photo: Markus Spiske
Estimated Nutrition (whole recipe, rough)
251
Calories
13g
Protein
10g
Fat
19g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Ricotta | 1/2 cup (124g) part-skim | 174 |
| Plum | 1 medium (66g) | 30 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Cherry Tomato | 1 medium (123g) | 22 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Diva’s Uncorked Wine & Food Festival
- Nectar’s, Martha’s Vineyard
- 200+
- Tasting Event & Partnership with Plum TV
- Cherry Tomato Bruschetta with Fresh Ricotta and Three Herb Pesto
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By biggirlssmallkitchen ·
Recipe sourced from
openrecipes