Photo: Anna Pelzer
Grilled Chicken Salad with Chorizo-Stuffed Olives in Citrus Vinaigrette Recipe
23 ingredients
openrecipes
Developed by California Grown. See more recipes at http://californiagrown.org/cookbook/index.asp.
Estimated Nutrition (whole recipe, rough)
1114
Calories
58g
Protein
25g
Fat
165g
Carbs
Counts 14 of 17 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 14 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Red Bell Pepper | 1 medium (119g) | 31 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Shallot | 1 tbsp minced (10g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Olive | 1 large (4g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Citrus | not in our table | 0 |
| Salad | not in our table | 0 |
| Endive | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Citrus Vinaigrette
- 1/2 cup extra virgin olive oil, divided
- 1 shallot, peeled and chopped
- 1 cup orange juice
- 1/3 cup white balsamic vinegar
- 1/4 cup lemon juice
- 2 tablespoons lime juice
- Zest of 1 orange
- Salt and Pepper to taste
- Chorizo Stuffed Olives
- 16 jumbo California ripe olives
- 1/2 link Spanish chorizo, finely minced
- 1/4 cup flour
- 1 egg, beaten
- 1/2 cup panko bread crumbs
- 1 cup canola oil
- Salad
- 1 lb. boneless, skinless chicken breasts
- Salt and pepper to taste
- 16 small fingerling potatoes, thinly sliced
- 1/4 cup olive oil
- 2 cups coarsely chopped escarole or curly endive
- 3/4 cup roasted red bell pepper strips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes