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Goat's cheese balls with chives & pink peppercorns
Photo: Dragne Marius

Goat's cheese balls with chives & pink peppercorns

5 ingredients Makes 16 openrecipes
Goat's cheese balls with chives & pink peppercorns

Got friends over? This is a super-speedy idea to serve with drinks - it'll look like you've gone to lots of trouble!

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Estimated Nutrition (whole recipe, rough)

781
Calories
24g
Protein
25g
Fat
114g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Sourdough 1 slice (36g) 93
Chive 1 tbsp (3g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • sourdough bread cut into 16 circles or squares
  • 2 tbsp extra-virgin olive oil
  • 200g soft goat's cheese log
  • 10g chives , finely chopped
  • 3 tbsp pink peppercorns , lightly crushed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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