Photo: Chiara Conti
Gnocchi bolognese with spinach
7 ingredients
5 min + 30 min
Serves 4
openrecipes
A filling, cheesy bake that is great for lunch the next - if there's any left!
Estimated Nutrition (whole recipe, rough)
483
Calories
34g
Protein
35g
Fat
7g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Tomato | 1 medium (123g) | 22 |
| Spinach | 1 cup raw (30g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g lean minced beef
- 1 tsp olive oil
- 2 x 400g cans chopped tomato
- 1 tbsp Italian herbs
- 400g gnocchi
- 125g reduced-fat mozzarella
- 400g spinach , washed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes