Photo: Nathan Dumlao
Gordon's tiramisu
14 ingredients
Serves 8
openrecipes
The super chef gives this Italian classic pud his very own stamp of approval
Estimated Nutrition (whole recipe, rough)
725
Calories
20g
Protein
50g
Fat
49g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Mascarpone | 2 tbsp (28g) | 120 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 24 sponge fingers , or 8 trifle sponges
- 3 hot double espresso coffees
- 175g golden caster sugar
- 3 egg yolks
- 3 gelatine leaves , soaked
- 100g cream cheese
- 50ml milk
- 75g crème fraîche
- 200g mascarpone
- 1 tsp vanilla extract
- 1 lemon , zested and juiced
- a splash Kahlúa
- 142ml double cream , lightly whipped
- cocoa powder to finish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes