Photo: Eaters Collective
Estimated Nutrition (whole recipe, rough)
579
Calories
24g
Protein
15g
Fat
87g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Quinoa | 1 cup cooked (185g) | 222 |
| Pasta | 1 cup cooked (140g) | 220 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Chili | 1 tsp (2.7g) | 8 |
| Salad | not in our table | 0 |
| Meatball | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Our Beloved Neighborhood Green Space Returns
- Washington Square Park
- 6
- Potluck Picnic Dinner
- Pomodoro Fresco Pasta Salad; Zucchini Quinoa Salad (Sophie); Fussili with Chipotle Mexican Meatballs (Steph); Baguette and Cheese (Keith); Ben and Jerry’s on Ice (Ed)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By biggirlssmallkitchen ·
Recipe sourced from
openrecipes