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Gravy

3 ingredients Serves 4 openrecipes
Gravy

The trick to fantastic gravy is good ingredients. Real gravy needs the tin a roast has been cooked in for the best flavour

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Estimated Nutrition (whole recipe, rough)

480
Calories
13g
Protein
1g
Fat
96g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Wine 2 tbsp cooking wine (30ml) 25

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-2 tsp flour
  • half a glass wine (optional)
  • 500ml stock

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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