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Recipe Flash: Chocolate Bark, Version 2010Chocolate Bark with Cinnamon Coated Nuts and Cherries
Photo: Charisse Kenion

Recipe Flash: Chocolate Bark, Version 2010Chocolate Bark with Cinnamon Coated Nuts and Cherries

10 ingredients Makes 1 sheet of bark openrecipes
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Estimated Nutrition (whole recipe, rough)

652
Calories
18g
Protein
36g
Fat
67g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Cocoa Butter 1 tbsp (14g) 102
Cherry 1 cup (138g) 87
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • For the nuts:
  • 3 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1/8 teaspoon salt
  • 1 ½ cups raw unsalted walnuts
  • 1 small egg white, beaten (or ½ of regular egg white)
  • For the bark:
  • 2 cups milk chocolate
  • ½ cup dried cherries
  • 2 ounces good quality (contains cocoa butter) white chocolate

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By biggirlssmallkitchen · Recipe sourced from openrecipes

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