Photo: Sorin Gheorghita
Georgia Faye's Super Easy Fruit Cobbler Recipe
5 ingredients
9 servings
openrecipes
This is my mom's tried-and-true recipe that everyone loves (especially the crust!). It really couldn't be easier. Mom uses pear preserves that she made as the...
Estimated Nutrition (whole recipe, rough)
856
Calories
22g
Protein
21g
Fat
147g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Pear | 1 medium (178g) | 101 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Fruit | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one stick butter or margarine (mom usually uses margarine) -- can use less
- one cup self-rising flour
- 2/3 cup sugar
- one cup milk
- two cups fruit blended with 1/2 cup sugar (or your sweetener of choice); mom uses pear preserves that she made.
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes