Photo: Lily Banse
Creamy Polenta from BittmanCreamy Polenta alla Bittman
7 ingredients
Makes 6 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
526
Calories
49g
Protein
30g
Fat
13g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Milk | 1 cup (244ml) whole | 149 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 ½ cups polenta (medium grained cornmeal)
- ½ teaspoon salt
- 1 ½ cups water
- 3 cups chicken stock
- 1 cup milk
- 2 tablespoons butter
- ¼ cup finely grated parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By biggirlssmallkitchen ·
Recipe sourced from
openrecipes