Photo: Tina Dawson
Homemade Noodles Snack
11 ingredients
Serves 15
openrecipes
Tasty and yummy snack.This recipe is great for the kids or adults.
Estimated Nutrition (whole recipe, rough)
473
Calories
13g
Protein
34g
Fat
35g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Vegetable | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- * 250 grams Egg Noodles
- * 1 Tablespoon Vegetable Oil
- * 1/2 teaspoons Garlic Chopped
- * 2 Tablespoons Red Onion Shredded
- * 100 grams Carrots, Shredded
- * 100 grams Cabbage, Shredded
- *1/4 teaspoons Black Pepper
- * 1/4 teaspoons Salt To Taste
- * 1/2 cubes Vegetable Bouillon
- * 1 whole Egg Beaten
- * Optional, For Serving: Tomato Sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes