Photo: Art Rachen
Honey & vanilla madeleines
7 ingredients
20 min
MAKES 15
openrecipes
Serve alongside an overflowing bowl of summer berries and you'll have the perfect summer pud
Estimated Nutrition (whole recipe, rough)
760
Calories
20g
Protein
18g
Fat
126g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g plain flour , plus extra for dusting
- 100g caster sugar
- 100g butter , melted
- 1 whole egg , separated, plus 1 egg white
- 1 tbsp clear honey
- 1 tsp vanilla extract
- icing sugar , for dusting
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes