Photo: Caroline Attwood
Hot-smoked salmon & egg Caesar
6 ingredients
5 min + 5 min
Serves 2
openrecipes
A variation on a Caesar salad, this is on the table in a flash so you can make the most of your free time
Estimated Nutrition (whole recipe, rough)
293
Calories
27g
Protein
18g
Fat
2g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Egg | 1 large egg (50g) | 78 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Capers | 1 tbsp (9g) drained | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 eggs
- 2 Little Gem lettuces
- 150g pack hot-smoked salmon flakes
- 2 tsp capers
- 50g ready-made croûtons
- 3-4 tbsp Caesar dressing (or make own)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes