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herb omelette
Photo: Andrew Ridley

herb omelette

7 ingredients Serves 1 openrecipes
herb omelette

very quick to make and tasty

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Estimated Nutrition (whole recipe, rough)

565
Calories
38g
Protein
34g
Fat
30g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Olive Oil 1 tbsp (14g) 119
Cherry 1 cup (138g) 87
Egg 1 large egg (50g) 78
Tomato 1 medium (123g) 22
Mushroom 1/2 cup sliced (35g) 15
Parsley 1 tbsp chopped fresh (3.8g) 1
Chives 1 tbsp (3g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tsp fresh parsley,chopped
  • 1 tsp fresh chives,chopped
  • 2 eggs
  • 1 tsp veg oil or 4 sprays of low fat spray
  • 4 mushrooms,sliced
  • 4-6 cherry tomatoes,halved
  • 50g ham,cut into small strips

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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