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Instant tom yum
Photo: Pille R. Priske

Instant tom yum

5 ingredients Serves 1 openrecipes
Instant tom yum

This simple Asian soup is the best midweek pick-me-up meal for one

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Estimated Nutrition (whole recipe, rough)

305
Calories
28g
Protein
1g
Fat
45g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Shrimp 100g cooked 99

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • a small handful rice noodles , broken up
  • mangetout
  • a small handful beansprouts
  • 3-6 cooked peeled prawns
  • 1 tbsp tom yum paste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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