Photo: David Holifield
Apple & Orange Sponge Cake
8 ingredients
Makes 24 pieces
openrecipes
A perfect cake for your tea or coffee!
Estimated Nutrition (whole recipe, rough)
905
Calories
21g
Protein
18g
Fat
166g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 granny smith apples,peeled,cored and cut into small pieces
- 2 oranges,rind and juice
- 1 tbsp honey
- 200g butter,softened
- 150g granulated sugar
- 4 eggs,large
- 350g plain flour
- 1 tsp baking powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes