Almond Biscotti
8 ingredients
Makes 28 biscuits
openrecipes
A simply delightful traditional biscotti
Estimated Nutrition (whole recipe, rough)
601
Calories
20g
Protein
7g
Fat
109g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 145g blanched whole almonds, toasted and chopped coarsely
- 1 tsp baking powder
- 1/8 tsp salt
- 260g all-purpose flour
- 150g granulated white sugar
- 3 large eggs
- 1 tsp vanilla extract
- 1/2 tsp almond extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes