Photo: Charisse Kenion
After Dinner Truffles
5 ingredients
Makes 16 truffles
openrecipes
Truffles with a difference. They use digestives to make the truffles less rich and more like a biscuit.
Estimated Nutrition (whole recipe, rough)
930
Calories
16g
Protein
65g
Fat
74g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Biscuit | 1 medium (45g) | 166 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Truffle | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g/4oz Digestive Biscuit
- 190g/7.5oz Chocolate (White, Milk Or Dark Chocolate)
- 50g/2oz Butter
- 50g/2oz Icing Sugar
- Cocoa Powder To Roll The Truffles In(can also use nuts or coconut)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes