Photo: Charisse Kenion
Kiwi/Grape Chocolate Tart
9 ingredients
Serves 8
openrecipes
It has a moist chocolate sponge base with a soft fruit filling. It is topping with a crunchy double chocolate biscuit topping. Inspired by the Italian tart.
Estimated Nutrition (whole recipe, rough)
841
Calories
22g
Protein
16g
Fat
151g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Kiwi | 1 medium (69g) | 42 |
| Fruit | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- - For the Sponge Base -
- 3 Large Eggs
- 75g Caster Sugar
- 64g White Self Raising Flour
- - For the Filling -
- 3 Kiwi Fruit (Peeled and Cut into cubes)
- 150g Grapes (Cut into 4)
- - For the Topping -
- 160g Double Chocolate Chip Cookies (crushed into crumbs)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes