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My Deviled Eggs Recipe
Photo: Joseph Gonzalez

My Deviled Eggs Recipe

7 ingredients 24 Delicious Appetizers openrecipes

This is a pretty traditional recipe for Deviled Eggs, but made with dill relish.

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Estimated Nutrition (whole recipe, rough)

91
Calories
7g
Protein
6g
Fat
3g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Black Pepper 1 tsp ground (2.3g) 6
Dill 5 sprigs fresh (1g) / 1 tsp dried 4
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0
Relish not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 12 Hard Boiled Eggs
  • 1 c. Mayonaise
  • 1/2 c. Dill Relish
  • 2 tblsp Mustard
  • Pinch of Salt
  • Pinch of Pepper
  • Paprika

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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