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Linda's Smoked Haddock Tart
Photo: K8

Linda's Smoked Haddock Tart

8 ingredients Serves 8 openrecipes

From Garmoran Square

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Estimated Nutrition (whole recipe, rough)

500
Calories
39g
Protein
32g
Fat
11g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Gruyere Cheese 1 oz (28g) cheddar 113
Haddock 100g cooked 112
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Pastry not in our table 0
Saffron not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 450g/1lb rich shortcrust pastry
  • 200g/7oz baby leeks, thinly sliced
  • 25g/1oz butter
  • 400g/14 oz smoked haddock
  • pinch saffron strands
  • 5 egg yolks
  • 350g/12 fl oz double cream
  • 110g/4oz Gruyere cheese, grated

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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