Photo: Ernest Porzi
Little lemon queen of puddings
7 ingredients
15 min + 30 min
Serves 4
openrecipes
If you want to really show off the layers, make these in small heatproof glasses
Estimated Nutrition (whole recipe, rough)
390
Calories
15g
Protein
25g
Fat
29g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Brioche | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g brioche loaf, after crusts cut off
- 400ml milk
- butter
- 25g golden caster sugar
- 2 eggs , separated
- 110g caster sugar
- 4 heaped tbsp lemon curd
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes